Conveyor Pizza Oven

The working behind pizza oven is the principles of heat transfer, specifically conduction & convection. The conveyor system consist of belt stretched across two or more pulleys. The food is placed on the conveyor belt, which then moves it through the chamber, where it is cooked by hot air circulating around it. Hot air is produced by heaters and distributed with help of a fan.

Product Description

• Conveyor pizza oven is made of SS 304 Grade
• Blower model heating is used in this oven
• It comes with 18” Belt Width
• Its attached with extension tray which is detachable.
• The speed of the conveyor can be adjustable
• Temperature up to 270℃
• Within 5 - 6 mins we able to bake a pizza.

Technical Specification

• Material - SS 304 Grade
• Operational Mode - Electric
• Maximum Temperature - 300℃
• Display - Digital
• Power Source - 3 Phases With Neutral
• Power - 6.3 kw
• Capacity - 6” Pizza 90 pcs / hr
• Weight - 60kg
• Dimensions - 1400x1000x560mm
• Working Area - 560 x 385 mm
• Crumb Tray - Available