In a pioneering move, Rebel Foods, the global internet restaurant giant and master franchise holder for Wendy's® in India, proudly unveils the country's inaugural Wendy's® dine-in store at Kempegowda International Airport in Bengaluru. The airport venture, established in collaboration with Travel Food Services, signifies Wendy's® grand entrance into the Indian airport retail sector.

Ankush Grover, Co-founder and CEO - India and MENA, Rebel Foods, expressed, "As we mark the launch of Wendy's® first airport dine-in store at Kempegowda International Airport in Bengaluru, we're not just stepping into the Indian airport retail sector; we're entering a new era of culinary convenience."

While Rebel Foods has been operating Wendy's® cloud kitchen (delivery-only) and traditional restaurants across India, this strategic move underscores the brand's commitment to expanding its presence across diverse touchpoints. Currently boasting a presence in 100+ locations across 20+ Indian cities, Wendy's® envisions reaching a staggering 250+ locations over the next decade, with Karnataka emerging as the second-largest market in India after New Delhi.

The newly inaugurated store is thoughtfully designed to cater to both take-away and dine-in customers, ensuring accessibility for travelers with its 24x7 operations. Equipped with self-ordering kiosks, the outlet promises a seamless and personalized dining experience. Patrons can savor Wendy's® signature offerings, including the globally renowned Frosty, and relish iconic products on the go with easy takeaway options.

Rebel Foods, leveraging its digital expertise in delivery, automation, and innovation, is poised to further fortify Wendy's® presence in India. Since its 2020 launch, Wendy's® has adapted its menu to suit Indian tastes, featuring favorites like the Spicy Aloo Crunch Burger, irresistibly crispy fries, and the recently introduced Flavor Fresh burger range, boasting unique creations like the Firebolt Tandoori burger, Lord Cheesynator, and Nachoburg. This move sets the stage for an elevated culinary journey, seamlessly blending global appeal with local preferences.